Izumi Japanese Curry, food

When your curry is so good, even the veggies throw a party!

Finding a good Japanese curry outside of Japan can be a bit of a challenge, but Izumi in Taipei manages to hit all the right notes. The moment I walked in, the aroma of spices and the sight of beautifully plated dishes made my stomach growl in anticipation. I ordered their signature curry, which came with a rainbow of vegetables—broccoli, baby corn, zucchini, cherry tomatoes, okra, and red bell pepper cubes—each adding its own texture and flavor to the dish. The curry itself was a rich, dark brown, with a depth of flavor that only comes from hours of simmering. The rice soaked up the sauce perfectly, creating a harmonious blend of tastes that was both comforting and exciting. The wooden table setting added a rustic charm, making the whole experience feel homely yet exotic. It's moments like these that remind me why I love exploring new places through their food.